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Dutch Recipes - Recepten 2
Easy Dutch Oven Mountain Man Hash
Easy Dutch Oven Taco Pie
Dutch Recipes - Recepten 3
Easy Dutch Oven Au Gratin Potatoes
Easy Dutch Oven Cowboy Stew
Dutch Recipes - Recepten 4
Easy Dutch Oven Cinnamon Bread
Some popular Dutch dishes
Easy Dutch Oven Recipes
one small bag of chili beans
1/4 tsp. soda
one tsp. salt
one can tomato soup
1/2 bottle catsup
one Tbsp. sugar
1/2 tsp. chili powder
3 tsp. pepper
Soak beans with 1/4 tsp. soda by covering them with water for about 6-8 hours (soaking the beans overnight is a good idea).
Drain beans and pour into the Dutch oven. Add fresh water about 1 inch above the beans. Add 1 tsp. salt and cook over
medium heat on your stove or use 10-11 briquettes. Boil for about 2 hours. Add tomato soup, catsup, sugar, and chili
powder. Cook over medium heat on camp stove or use 10-11 briquettes. Let this mixture boil.
With the small lid and brown hamburger and onion. Take off grease and add to liquid mixture. Add pepper and cook over low
heat on camp stove or use 8 or 9 briquettes for about 20 minutes. Continue stirring.
one box of cake mix
4 Tbsp. flour (divided)
Non stick vegetable spray
Follow the directions on the cake mix box. Add 1 Tbsp. of flour to mix. Remove all racks and spray with non stick spray.
Coat with 3 Tbsp. of flour. Discard extra flour and pour cake batter in. Put lid on and cook over low to medium low heat on a
camp stove or use 8 to 9 briquettes. Cook 15-20 minutes. Test with a toothpick: Cake is done when toothpick comes out
clean. Remove from heat and let cool for 5 minutes.
Now you will take a knife and cut around the cake. Rotate the grill upside down and place it on top of the dutch oven. Using
hot pads, hold the grill in place and turn the Dutch oven upside down so the cake falls out onto the grill. Cover with icing when
cake is completely cooled.
Remember, you can only cook one meal at a time with only one Dutch oven so it is important that you have two or maybe
three so that you can have your full 3 course meal at the same time and not have to wait for your dessert hours after you
have your meal. I hope you like these recipes and use them well.
Kelsey Norwood is an independent writer for ioVentures, Inc. Get your dutch oven today! Go now to dutchovenpro.com and
get the best cast iron cookware.