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Dutch recipes

Dutch Recipes - Recepten 3
Easy Dutch Oven Au Gratin Potatoes
Easy Dutch Oven Cowboy Stew
Dutch Recipes - Recepten 1
Easy Chili
Dutch Dessert
Dutch Recipes - Recepten 2
Easy Dutch Oven Mountain Man Hash
Easy Dutch Oven Taco Pie
Dutch Recipes - Recepten 4
Easy Dutch Oven Cinnamon Bread
Enchiladas
Some popular Dutch dishes

Easy Dutch Oven Recipes

Easy Dutch Oven Au Gratin Potatoes
8-10 potatoes, sliced thin
2-3 Tbsp. Melted butter or margarine
2-3 medium onions, sliced thin
15 oz can of cheese soup
¼ cup milk
½ cup cracker or bread crumbs
1 cup shredded cheese
Put a little oil in the bottom of the Dutch oven. Put a layer of potatoes in the bottom and brush with the melted butter. Season
with salt and pepper, if desired. Add a layer of sliced onions. Continue the layering with potatoes and onions as described
until all have been used. Mix the soup with the milk and pour over the top. Sprinkle the top with the bread or cracker crumbs.
Add any additional desired seasonings. Put Dutch oven over 6-8 briquets and 16-18 briquets on top. Bake for 45 minutes.
Remove and sprinkle the top with the shredded cheese. Replace lid and let the cheese melt-shouldn't take long.

Easy Dutch Oven Cowboy Stew
4 potatoes, cut into 1 inch pieces
1 lb ground beef
1 medium onion, diced
1 can of corn
1 can of peas
1 can of stewed tomatoes
1 can of green beans
1 can of baked beans
1 can of tomato soup
Bay leaf
Brown ground beef and onions. Add all other ingredients (don't drain the cans). Add bay leaf and any other desired
seasonings, such as salt and pepper. Cook until the potatoes are done.